Lazy Girl Bar-le-Duc
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Cook time: 
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Serves: 2 half pint jars
  • 2 cups white sugar
  • ½ cup water
  • ¼ cup Grand Marnier
  • 1 cup white or red currants, stems removed
  1. Combine sugar, water and Grand Marnier in a small saucepan over medium heat
  2. Cook until sugar dissolves, 5-8 minutes, stirring frequently
  3. Add currants and let simmer for 10-15 minutes, stirring almost continuously
  4. Immediately pour into jars
  5. If jars have been prepared for canning, cool and store as you normally would. If cans have not been prepared for canning, place in refrigerator immediately
Recipe by Finding My Happy Place at